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Molasses & Syrup Transfer

Sugar based products can be hot or highly viscous and often sensitive to shear.

Sugar based products can be hot or highly viscous; when viscous we can offer circumferential piston, lobe, and eccentric rotating disc pumps many of which are angle fed and sealed in such a way as to cope with issues related to crystallisation.

Of these the Universal ECP pumps and twin screw pumps from Waukesha are probably the best due to their slow precise pumping action and hygienic designs.

AxFlows pumps can be fed via our Auger feeder systems when sugar based products such as molasses become exteremely viscous.


AxFlow assembly of a Waukesha pump and a Auger Feeder system

Series 3
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Eoin Cahill
Water & Wastewater, Power generation, Construction & Mining
Brian Coleman
Food & Beverage Sectors.
Brajan Saraci
Pharmaceutical, BioPharma, Chemical and Petrochemical Sectors

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