Seital Dairy

Seital Dairy is relevant for dairies that need controlled milk clarification, skimming and fat standardisation before downstream processing. The range supports reception, cheese milk preparation, cream production and standardised product streams where consistent separation has a direct impact on quality, yield and process stability. AxFlow supplies Seital separators and supports product selection for the required duty point.

The separation takes place in a high-speed disk-stack bowl, where centrifugal force separates cream, skimmed milk and suspended particles according to density. Seital dairy units are available as manual, automatic and standardising systems, allowing the installation to be matched to operator involvement, automation level and process integration. Automatic standardisation can be supplied as a stand-alone module or integrated into a new separator skid.

Verified data includes dairy separator capacity up to 65,000 l/h from AxFlow, with material options including cast iron, stainless steel, super duplex and titanium depending on configuration. Seital standardisation data includes milk and cream standardisation from 5,000 to 50,000 l/h, standardised cream at 25–45% fat and milk accuracy of 0.03–0.05%. These values help engineers define the required configuration before final selection.

For maintenance and lifecycle cost, the correct separator configuration affects product losses, cleaning routines, operator workload and process uptime. Choosing the right automation level and discharge concept helps reduce manual adjustment and protects repeatable production. AxFlow can help assess capacity, product characteristics, standardisation needs, spare parts and service support.